Tork Soft Bon Appetit Cutlery Pocket Napkin

  • Tork Soft Bon Appetit Cutlery Pocket Napkin
  • Tork Soft Bon Appetit Cutlery Pocket Napkin

Article: 13662

Colour: Decor

EAN: 7322540331783

Quality level: Advanced

Tork Soft Bon Appetit Cutlery Pocket Napkins support full-service restaurants, where quality is especially important to impress your guests. Nicely folded to quickly set cutlery in an elegant way and also use as napkin. Give your customers a great experience with the high absorbent 3 Ply tissue.

  • Pre-folded napkins save valuable time during preparation of service
  • The high tissue quality and its thickness brings extra comfort to the guest
  • Printed décor to enhance your table setting
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Product certificates

Tork Easy Handling®: Packaging that’s easier to carry, open and dispose of
Tork Easy Handling®: Packaging that’s easier to carry, open and dispose of
EU Ecolabel SE/004/001
EU Ecolabel SE/004/001
Food contact approved 48642 U 18
Food contact approved 48642 U 18

Product data

Unfolded Length40 cm
Unfolded Width39 cm
Folded Length20 cm
Folded Width9.7 cm

Shipping data

Consumer unit

Height117 mm
Width200 mm
Length400 mm
Volume9.4 dm3
Net weight1498 g
Gross weight1514 g
Packing materialPlastic

Transport unit

Consumer units6
Height368 mm
Width412 mm
Length412 mm
Volume62.5 dm3
Net weight9 kg
Gross weight9.6 kg
Packing materialCarton


Consumer units180
Transport unit30
Height1990 mm
Width800 mm
Length1200 mm
Volume1.9 m3
Net weight269.6 kg
Gross weight289.1 kg

Environmental info


The product is made from

Virgin pulp

The packaging material is made from paper or plastic.


Virgin fibers

Virgin pulp fibers are produced out of softwood or hardwood. The wood is subject to chemical and/or mechanical processes where the cellulose fibers are separated out and lignin and other residuals are removed.

Bleaching is a cleaning process of the fibers and the aim is to achieve a bright pulp, but also to get a certain purity of the fiber in order to achieve the demands for hygiene products and in some cases to meet the requirements for food safety.

There are different methods used today for bleaching: ECF (elementary chlorine free, where chlorine dioxide is used, and TCF (totally chlorine free) where ozone, oxygen and hydrogen peroxide is used.


All chemicals (process aids as well as additives) are assessed from an environmental, occupational health and safety and product safety point of view.

To control product performance we use additives:

  • Wet strength agents (for Wipers and Hand Towels)
  • Dry strength agents (is used together with mechanical treatment of the pulp to make strong products like wipers)
  • For colored papers dyes and fixatives (to secure perfect fastness of the color) are added
  • For printing products printing inks (pigments with carriers and fixatives) are applied
  • For multi ply products we often use water soluble glue to secure the integrity of the product

In most of our mills we do not add optical brighteners.

We do not use softeners for professional hygiene products.

High product quality is secured through quality and hygiene management systems throughout production, storage and transport.

In order to maintain a stable process and product quality the paper manufacturing process is supported by the following chemicals/ process aids:

  • defoamers (surfactants and dispersing agents)
  • pH-control (sodium hydroxide and sulphuric acid)
  • retention aids (chemicals that help to agglomerate small fibers to prevent fiber loss)
  • Coating chemicals (that help to control the creping of the paper to make it soft and absorbent)

To reuse broke we use:

  • Pulping aid (chemicals that help to repulp wet strong paper)

In the cleaning of our waste water we use flocculation agents and nutritients for the biological treatment to secure that no negative impact on water quality comes from our mills.

Food Contact

This product fulfills the legislative requirements for Food Contact materials, confirmed by external certification performed by a third party.  The product is safe for wiping food contact surfaces and may also come occasionally into contact with foodstuffs for a short period of time.

Environmental certifications

This product is certified for the EU Ecolabel.


Fulfilment of Packaging and Packaging Waste Directive (94/62/EC): Yes

Article creation date and latest article revision

Date of issue: 2019-08-21

Revision date: 2020-02-28


This product is produced at ORTMANN mill, AT and certified according to EMAS (eco-management and audit scheme), FSC Chain-Of-Custody, ISO 9001, and OHSAS 18001.


This product is suitable in normal waste handling systems by the community. Used products should not be handled over to recycling systems.

Essity Hygiene and Health AB, 405 03 GÖTEBORG, Sweden

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